Pea shoots, also known as field peas, have a relatively unique sweet taste. The shoot is tender and succulent without the tendrils, making it suitable for juicing. COLOR Vibrant green leaves and stems. FLAVOR Crunchy, mildly sweet, fresh (tastes just like peas). GREAT WITH Make a great garnish or addition to any salad. Acts as a suitable substitute for lettuce. NUTRIENTS Vitamins A and C, Folic Acid, and Fiber.
